In Ulan Ude, Russia, the author Michael Kohn one days spent tempting your taste buds by sampling all kinds of Russian cuisine. He attended the fresh samples and pine SAP and all kinds of fruits and vegetables from around the world. Every afternoon, he treated himself with a typical Russian sweet snack. For dinner, he eats at Traktyr with traditional Russian and Siberian cuisine. And he can not complete without enjoying the night, the local beer and vodka in one of the most popular places in Ulan Ude...
http://www.youtube.com/watch?v=91lCx_db5Ng&hl=en
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